Liebster Award

Thanks to Rachel for nominating me for a Liebster Award. I’ve been struggling to get back into blogging and the encouragement is much appreciated.

Let me start by answering Rachel’s questions:

Who or what motivates you?

Travelling and donuts.

If you weren’t doing what you do, what would you do?

I’m thinking about crocheting things to sell? Maybe baby bootees because they’re fun to make and ridiculously cute. I’m also interested in taking a photography course.

You’re on a desert island, what have you taken with you?

A notebook, a pen and a knife. I’m assuming that I can find drinking water, food and shelter on the island, and that with enough time I will figure out how to use the knife to whittle a canoe out of a tree. Then I can paddle back to society with my soon-to-be bestselling book about my experience. Or am I there for a holiday? In which case, sunscreen and swimming togs. And the notebook and pen, of course.

Describe in one sentence your work area.

A library desk with my laptop, notebook, pen and water bottle on it.

What are the barriers to your creativity?

An inability to say in words what I see in my head and fear that what I write will sound stupid to someone else.

What’s your definition of success?

Feeling happy with what you’ve achieved.

Now, as per the award rules, I present you with: 

11 Random Facts About Myself 

  1. I recently set myself an “always accept free fruit” rule. I always take cake and biscuits when they’re on offer so this should make my diet more balanced.
  2. I don’t put sugar in my tea or coffee because I eat so much chocolate that any extra sugar might kill me.
  3. I find big books off putting. How are you supposed to even lift them when you’re lying in bed reading?
  4. I like tattoos on other people but not on me.
  5. I will probably never do a bungee jump.
  6. I don’t like saying that I will definitely never do something.
  7. There are many things I think I could learn how to do but singing is not one of them.
  8. I like maps.
  9. I love libraries.
  10. I recently figured out how to open a beer bottle with a key, which I think may be one of my most useful achievements.
  11. I used to be too lazy to send postcards but now I quite like doing it.

The people I would like to nominate for Liebster Award are:

Lucy Barker

Anna Burkey

Claire Sessions

WIlliam Kendall

Sarah & Craig

Nominees, should you choose to accept the award, the rules are as follows:

Thank the person who nominated you, and post a link to their blog on your blog.

Display the award on your blog — by including it in your post and/or displaying it using a “widget” or a “gadget”. (Note that the best way to do this is to save the image to your own computer and then upload it to your blog post.)

Answer 11 questions about yourself, which will be provided to you by the person who nominated you.

Provide 11 random facts about yourself.

Nominate 5 – 11 blogs that you feel deserve the award, who have a less than 1000 followers. (Note that you can always ask the blog owner this since not all blogs display a widget that lets the readers know this information!)

Create a new list of questions for the blogger to answer.

List these rules in your post (You can copy and paste from here.) Once you have written and published it, you then have to:

Inform the people/blogs that you nominated that they have been nominated for the Liebster award and provide a link for them to your post so that they can learn about it (they might not have ever heard of it!)

Finally, the new questions:

  1. What is your favourite piece of random knowledge gleaned from Wikipedia?
  2. What unusual combination of foods/flavours do you swear by?
  3. If you were allowed to go on holiday as many times as you liked for the rest of your life, but to only one place, where would it be?
  4. What’s the best piece of advice you’ve ever received?
  5. What’s the worst date you’ve been on?
  6. What’s the most amazing coincidence you’ve experienced?
  7. Do you think you are lucky or unlucky?
  8. Do you have an unlikely sounding book recommendation?
  9. Where can I find the tastiest donuts?
  10. How much would you be prepared to pay in New Zealand dollars for a pair of hand crotched baby bootees?
  11. How many pairs would you like to order?

Crocheted Fruit Covers

photo of crocheted fruit coversA frivolous idea, I know, and I’m not sure what practical use a crocheted banana cover has, although the pear and plum covers might cushion the fruit from bruising. I made these as a birthday present for my housemate. She already had a crocheted apple cover so these were to add to to her fruit cover collection.

I got the banana cover pattern from The Indigo Phial. I accidentally made mine two stitches narrower which meant I had to pick out a slim banana to fit it.

I adapted Planet June’s pear amigurumi pattern to make the pear cover. When I got as far round 17 (36 stitches) I switched to Indigo Phial’s apple cosy pattern and took off from round 18 (also 36 stitches, so it’s basically a franken-fruit-cover.

Finally, in my most adventurous fruit cover yet, I started out following Jan Bass’s crocheted plum pattern but deviated from this and winged it quite a bit to make it into a plum cover. When I was about half-way through the pattern, I decided to go out and buy a plum so that I could check I was on the right track. It turns out plums are not in season but passionfruits are plentiful and a similar size, so I bought one of those. I saw straight away that if I followed the pattern to the end, even including a hole to put the fruit in, the cover would still be too small. So I experimented and after a few false starts, I extended the cover and added a flap to close over the fruit. The result is somewhat nappy-like but I hope the cute button compensates for that.


The Man with the Evil Eye

I had some research to do for this project I’m working on and I was putting it off and putting it off because I was too lazy to do it and also because I feared that it would take a lot of time to achieve not very much.

Finally, yesterday, I thought, that’s it, you’ve just got to do it, so I signed up for membership at the State Library of Victoria. I go there often to use the internet but this was the first time I’ve tried to access any of their resources.

It was just too easy. I selected two books that I was interested in from their online catalogue, hit the request button, and a sign popped up on the screen saying that my items would be available in 30 minutes. I imagined this whole team of people in the basement being activated the moment I clicked the mouse, beginning to move methodically up and down, left and right, through a grid of bookshelves, combing through rows and rows of books for the titles I needed. It was like playing an arcade game, only better, because I would win every time and the prize would be exactly what I wanted. I could see that this could become addictive.

Shortly after collecting my books, my suspicions that I was not a very effective researcher were confirmed. One of the books was completely useless; my own fault entirely since the main reason I picked it was because I liked the title. Skimming through the contents page of the second book, I forgot all about the focus of my research when my eye alighted on the chapter title The Murder of Margaret Graham.

Of course I had to read it, and it was an interesting case. An attractive, red-headed 18 year old was found murdered in her bed by her husband, sometime in the early 1860s I believe (I’m not such a terrible researcher that I took notes on something irrelevant to my project so I can’t be sure). A casual farm hand who had been camping in the area was arrested on the strong evidence that he had an evil eye. Further damning evidence was the unusual pipe found at the scene of the murder which allegedly belonged to the accused. Or was it taken to the crime scene at a later date? The police investigating the case couldn’t agree on this point. At any rate, a farmer who had once employed the farmhand said he’d seen him with such a pipe. The farmhand was found guilty and hanged. He never confessed to the crime.

Personally, I think it must have been the husband. The victim was alive and well at 9pm and dead by the time he got home from work at midnight. What’s to say he didn’t stab her himself then run out and tell the neighbours she was like that when he found her?

Apparently the murderer entered the house via the chimney and the author of the book I was reading speculated that there would be no need for the husband to enter his own house in such an unconventional manner.

Surely there would be no need for anyone to enter the house in such a ridiculous manner. It certainly wouldn’t be very stealthy. You couldn’t make your escape the same way you came in. You’d have to exit via the front door looking conspicuously sooty and probably leaving a trail of black footprints that would lead the police straight to you. Not to mention the sooty fingerprints you would leave on the body and in the bedroom. I wondered what evidence made the police think this was how the criminal came into the house?

I also wondered if it would be possible to go back and look at newspaper articles and court reports and witness statements from the time to work out who the killer was. It’s been done before: I saw an exhibition in Melbourne Gaol about Colin Ross who was pardoned in 2008, 86 years after being hanged for murder.

But intriguing though it was, I didn’t have any more time to mess about. I knuckled down, got the information I needed, then returned the books to the collection desk.

Friday Fun: Five Australian Foodstuffs

Pikelets: We had pikelets (mini pancakes) at smoko (break time) yesterday, which is what sparked this whole post off. Back in Edinburgh we used to sell pikelets in the supermarket where I worked. I thought they were French, like crêpes.

“We’re all out of blinis I’m afraid, but perhaps you’d like some pee-ke-lays to go with your smoked salmon?”

But no, they’re Aussie, so pike-lets it is, then. They don’t sound half so glamorous now.

Meat pies: Before I came out here three different Australians told me independently “You have got to try an Aussie meat pie.” So I did, and this is what I thought: Meh. Don’t get me wrong, they’re tasty all right, but come on, it’s meat stuffed in a pastry case. We can do that in the UK too, you know. Then I heard a rumour that the quality of the meat pie depends on the brand. Maybe if I try a few different brands I might find a pie that blows me away? I’m prepared to give it a shot.

Kangaroo: Did you know that kookaburras eat kangaroo? It’s true. I was having a barbeque with some friends in a national park in Victoria and just as I raised my sandwich to my lips, a kookaburra swooped past my face and swiped the kangaroo sausage right out from between the bread slices.

Crocodile: One of the textbooks I worked with when I was teaching English as a foreign language had a chapter devoted to international food. It said that Australians eat crocodile. I didn’t believe it for a second. I thought that crocodiles were endangered. But then I got here and discovered that you can buy crocodile burgers at gourmet burger stands. I’ll try one someday. It’s about time crocodiles were put back into their rightful place in the food chain.

Anzac biscuits: For today’s smoko we had Anzac biscuits baked by the farmer’s wife. She told me that they are so named (ANZAC stands for Australian New Zealand Army Corps) because they used to be sent out to soldiers fighting in the war. The rolled oat biscuits kept well which made them ideal for transporting abroad. They didn’t last very long at smoko; less than five minutes I would say.

Liked this post? Vote for my blog, Helen Caldwell: Living, working and travelling in Australia, in the People’s Choice round of the Best Australian Blogs 2012 Competition. Thank you!

Blogoversary 3

Three years of blogging, 188 posts (that’s a nice number, isn’t it?) and 25049 hits. I’m hoping for exactly three more hits in the next 35 minutes so that by the end of today I’ll be on 25052, a palindrome, which is a very very nice sort of number indeed.

Since my blogoversary falls on Halloween, here’s a creepy video in keeping with the spooky theme of the day. It’s Thrill the World Melbourne, which took place yesterday. It looks great, doesn’t it? Man, that’s a complicated dance. I know some people who took part this year. I practiced with them a little in the run up to the event. Hopefully next year I’ll be able to join in. It’ll definitely take me the full 12 months to master the steps!

Fun With Words

I’ve just been reading the latest issue of Mslexia and there’s a mention in the What’s New section about the recent Washington Post neologism contest where readers were asked to come up with alternative meanings for words. Check out the winning entries here.

My favourites are flabbergasted (adj): appalled over how much weight you have gained, willy-nilly (adj): impotent and balderdash (n): a rapidly receding hairline.

The Washington Post also ran the Move on Back competition where they asked readers to create new words by moving the first letter to the end and to provide a definition. The winning entries are so clever. A few of the best: erriered: made an ass of oneself, carecrows: women who are so devoted to their men that they scare them away, Carusi: a man who died while trying to sing an impossibly high note.

Can you come up with a new definition for an existing word? Or coin a new word altogether?